Cashew with Palm Sugar and Lime Leaf
$14.00 - $21.00
We've taken our jumbo 180-grade skinless cashews and glazed them into an addictive sweet and sour treat. Jaggery (palm sugar) discs from An Giang, Việt Nam coat these cashews giving a rich flavour similar to caramel, followed by the citrus notes of Makrut lime leaves.
Ingredients: premium skinless cashew, palm sugar, lime leaf, cooking oil, salt
Recipe suggestions:
*Crush on top of ice cream or crème brûlée for an added sweetness.
*Incorporate into cakes, cupcakes and cookies as replacement for peanuts, almonds, or pistachios.
